Medellín, Colombia
Cra. 36 ##10A-45
N/A
+5743110293
Exceptional service and serene ambiance. We tried the shrimp Ebo-coco sushi (yum) as an appetizer and the Patarasca (very filling dish) for the main coarse. Cost was surprisingly high for a Colombian restaurant, though still less than U.S., so it was fine overall. P.S. Check out the bathroom ️
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They offer Asian fusion food but there is no fusion at all. No really good fish choices just Columbian fish. I had a spicy tuna what wasn’t taste like tuna and it wasn’t spicy at all. It is actually no taste... when you are hungry don’t go there. They offer food in strange combination. I’ve just tried one appetizer just to get sure to order more but this was just disappointed. They have a good choice of wine but really expensive. That’s it. The waiter did his job very well and was courteous. Ambiente was also nice but all that is actually not so important like the food in a restaurant. Food shouldn’t have to look fusion or fancy it has to taste good! That’s the important thing in a restaurant!
Incredible food. Great service. Drinks are innovative, delicious, and strong! Gotta go with the Banh Mi Bites and the Foie Gras! They are both out of this world good.
This place blew me away away, I felt like in Lima.. simply top cosine, incredible flavors, contrast and excellent service. Must try the octopus taco plus pretty much every dish on the menu. You can tell they put in the work and skill to make this come together. Very happy to have Moshi Medellin... can’t wait to be back. Now its not cheap so be warned.. but I hope not disappointed.
Insanely good Food! The whole menu is worth trying! Service is great and well informed. The kitchen is open and really clean. All the preparations are done in house chef Rob has it down and locked. Carmen deserves all praises coming her way! It really was a Fantastic experience! Thank You!
Love this place... The bimbimbap dish is out of this world
We had the 7-course tasting menu with wine and it was phenomenal. The portions were big and the timing of all the plates and the wine pairings were spot on. Our server explained every dish (in English!) and where every wine was from. The best part is that every time on the tasting menu is actually a full menu item so you can return and order your favorite as a main fish! My favorite was the Asado de Tira (Malaysian grilled beef short rib with pumpkin, ginger rice and renewing sauce). The foie gras toast and hand rolls were a second favorite. Dessert was absolutely divine. Our experience was so fun we ended up spending 3 hours here!
Good but not great. The restaurant is beautiful, lovely artwork, Japanese style bathrooms, friendly attentive staff but the food was slightly disappointing. I like the idea of fusing Asian and Caribbean food but the execution was lacking that special finish, maybe with time they will perfect this.
Deli
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